The Lighthouse Bar, located on the top deck of the ship, offers a relaxed, yet luxurious vibe. So much so that it was visited by Her Majesty The Queen. With sumptuous leather seating, floor to ceiling windows and views of the deck, its a fantastic place to unwind and enjoy your choice of breakfast, afternoon tea or supper. The rippled ceiling is a fabulous addition as its reflective and metallic design provides a touch of decadence and emulates the waves that once lapped against this majestic ship.
The recently revamped supper and cocktails menu is astounding and offers a wide variety of delicious light dishes and unique nautical inspired cocktails. The Guild Team recommends the Herb-Crusted Lamb Loin, with boulangère potatoes, foraged mushrooms, and Swiss chard. Follow your meal with the mouth-watering Foraged Elderflower cheesecake. For a refreshing drink, try their signature cocktail, ‘The Lighthouse Martini.’ It is made with Britannia Gin, Wermod Great British Vermouth, grapefruit bitters, and pickled Amalfi lemon. All served from a frozen, lighthouse-shaped bottle.
It is incomprehensible to think that this retired ship could have ended up being yet another, disposed-of vessel. Thankfully, the team at The Royal Yacht Britannia has injected this ship with new vigor and created a luxury hotel that is entirely unique to Scotland. The remarkable customer service, opulent cabins, and delectable selection of food and beverages make this floating treasure an extraordinary addition to the world’s hotel scene. – GM